All-Inclusive Service - Mayfair Hotel & Gardens

Our Top Priority — Our Guests: COVID-19 Protocol

All-Inclusive Service

Breakfast at the Alexander Restaurant:

07:00-10:00 – Full breakfast buffet with a selection of breads, butter, margarine, jams, honey, cereals, yoghurts, cheeses, sausages, various egg dishes, various rotating hot items such as sautéed potatoes, English sausages, bacon, and more.

Lunch at the Alexander Restaurant:

12:30-14:30 – Our full lunch buffet is available for our all-inclusive guests.

Dinner at the Alexander Restaurant:

19:00-21:30 – Our rich dinner buffet includes a selection of breads, soup of the day, various salads and cold starters, a selection of hot main courses including vegetables, potatoes and additional sides, homemade desserts, fruits, and ice cream.

Themed dinner nights are also hosted here, such as BBQ night, Carvery night, Greek Night and Cypriot Night.

Snacks at the Pool Bar:

10:30-12:00 & 15:30-17:00 A variety of cold and hot snacks are served at our pool bar. A ‘delights ice cream trolley’ for children is available daily between 15:00 and 17:00.

Beverages:

10:00-23:00 – Local beverages are available throughout the day. This includes beer, house wine (red or white), ouzo, brandy, spirits (Cyprus Whiskey, Vodka, Rum, Gin, with or without mixers), liqueurs, hot beverages such as coffee (filter coffee, instant coffee, espresso, cappuccino, tea, hot chocolate) soft drinks, and fruit juices.

Ice Cream:

During Lunch and Dinner and from 15:00 – 17:00